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Chinese homemade noodles, with spicy chili pepper oil

Noodle soup eating with chopsticks

Beef noodle soup at Chengdu

The most popular Asian fast food, available internationally, here a mouthful of freshly prepared instant noodles are on chopsticks, ready to be eaten. Shallow depth of field with the focus being on the noodles at the end of the bamboo disposable chopsticks.

Chinese Food: Beef noodle soup

$Lao pork noodle soup or \$

潮州食物

eating noodles with fish and shrimp or shrimp and fish noodles or Chinese noodles or seafood noodle

Chili hot and tongue numbing flavored noodles, also known as traditional Chinese mala noodles.

Taiwanese braised minced pork in handmade noodles

Korean Spicy Yuk Kal Beef Ramen Noodles

Photo taken in Singapore, Singapore

Knife-cut noodles, also known as knife-sliced noodles or knife-shaved noodles in English, are a type of noodle in Chinese cuisine often associated with Shanxi province. As the name implies, unlike pulled noodles, they are prepared by thinly cutting a block of dough directly into boiling water. The resulting noodles are ribbon-shaped, fairly thick, and chewy when cooked. Among the knife-cut noodle variations in Shanxi, the style from Datong became the most famous.

Chinese noodles with spicy meat sauce.

Southern Chinese cuisine

Burmese noodles , national food of Burma (Myanmar)

Fried eggs noodle soup with tomato at Chengdu

Taiwanese snacks, delicious dry noodles, delicious and healthy

Young Asian woman tourist buying and eating street food noodle soup at night market in Taipei, Taiwan. Attractive girl traveler enjoy outdoor lifestyle nightlife travel and shopping in the city on holiday vacation.

Close-up of a plate of minced pork noodles served on a table, illuminated by the morning sunlight. This dish is a popular Chinese street food in Malaysia.

Dried egg noodles or Hong Kong noodles in wooden cup isolated on white background close up stack

Shaved noodles(刀削面) in Shanxi Province, China

Enjoy a vibrant bowl of spicy noodle salad topped with crunchy peanuts, fresh herbs, and bean sprouts

Close up a spoon of spicy Malaysian laksa

Hot dry noodles, traditional food of Wuhan, China

Japanese ramen with egg on black bowl in close-up

Plain noodles, Taiwanese street, traditional cuisine in Taiwan.

Miso Soup with vedgetables and shiitake

A delicious bowl of Asian noodle soup with thin rice noodles, shrimp, and minced pork in a flavorful broth. A person is lifting noodles with chopsticks while holding a spoon with shrimp.

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