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Roasting bacon with skewer on the fire pit on the weekend in springtime.

a slice of toasted bread with fried bacon an open fire in nature, slanina,traditional food in Romania

They receive bacon over a campfire in the woods.

Kukurec ne hell, Cordula sarda roasted entrails lamb traditional

Roasting of sausages on open fire in nature.

grill

Bacon in campfire

$View of a rolled kokorec on grill.\n\nKokorec is a dish of the Balkans and Asia Minor, consisting of lamb or goat intestines wrapped around seasoned offal, including sweetbreads, hearts, lungs, or kidneys, and typically grilled; a variant consists of chopped innards cooked on a griddle. The intestines of suckling lambs are preferred.$

Grilled shish kebab in a restaurant, closeup of photo

Roasting bacon with skewer on the fire pit on the weekend in springtime.

Roasting sausage over campfire. Grilling sausages for dinner at camping

grilled steak

Flames grilling a steak on the BBQ bonfire, campfire summer

Sizzling bacon strip and golden mushroom on a hot grill, showcasing the perfect blend of crispy and sweet. Enhanced by the warm glow of the grill, this culinary scene captures the essence of outdoor cooking. Metal tongs poised for action in the background.

Bacon in campfire

Fireplace

Pork steaks and ribs smoked in smokehiuse close-up homemade meat

Kukurec ne hell, Cordula sarda roasted entrails lamb traditional

Grilled meat skewers cooking over campfire in autumn forest

grilled seafood

sausages over a fire

Roast Pork Loin Roll with Crackling. Christmas Pork tradition. Cooking over charcoal in a kettle bbq

Grilling pork on stainless steel grill with flames on black background, food and cuisine concept. Burning pork on a charcoal grill.

barbecue

Vegetable skewers preparing on embers on wild camping.Cooking on camping.

Grilled meat and lard on a skewer at the stake. Wildlife Cooking. Smoky flavor that grilling gives to food. Traditional pork Lard, Bacon in an open grill.

grilled seafood

Traditional sardinian pancetta (Pork Lard, Bacon) in an open grill in Sassari, Sardinia, Italy

Lamb on a spit Greek style, Whole lamb on a rotisserie spit, Open fire Spit Roasting Lamb for Greek Easter

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