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Small cakes with almonds, raisins, and honey on an old brass spatula.

Dried Fruits and Nuts at a large Bazaar in Almaty City. The Image shows various fruits and nuts at amarket shop.

A vibrant assortment of dried fruits and mixed nuts scattered on a wooden trivet against a clean white background. The colorful fruit cubes and slices and almonds, cashews, and peanuts create a visually appealing and nutritious snack.

Close-up shot of assorted Kue Pukis, traditional Indonesian cakes. Various toppings like cheese, chocolate sprinkles, and raisins.

Fruit for a Christmas cake cut ready for the addition of the rest of the ingredients.

Healthy Cereal Cookie - white background.

Colorful treats and nuts are beautifully arranged, enticing the senses with joy.

Dates, Walnuts and Dried Apricots , Ramadan Iftar

It is Sunday afternoon, and baking a cake is mainly for the purpose of sharing fun moments with family.

Traditional Portuguese sweets at Christmas

butter cupcake topping dries fruit and peanut on wooden board

An assortment of Indonesian Kue Pukis with various toppings like cheese, chocolate sprinkles, and raisins.

Apple and currant loaf slices on a holly decorated plate, shallow depth of field

Papaya fruit close ups.

Fresh sliced homemade fruit cake with juicy candied fruits

Sweet dried fruits and nuts at the bazaar market in Yerevan in Armenia.

RAW almond slice raisin Cashew nuts are on the white dish on the old wood floor.

A typical breakfast at a Jiangxi hotel offers a delightful taste of local flavors. Guests can expect a variety of steamed buns, including savory pork and sweet red bean paste fillings. Healthy options like steamed sweet potato, lotus root chunks, and white radish are common. The spread is complemented by classic Chinese items such as crispy fried dough sticks (youtiao) and fluffy, slightly sweet fermented rice cakes (fagao). This balanced meal provides both energy and a genuine culinary experience.

A vibrant mix of nuts and treats creates a tempting display of textures.

An assortment of Indonesian kue kering kastengel cookies, featuring variations with cheese, raisins, and chocolate.

Typical flavours of Christmas, prunes, dried apricots, raisins, currants, sultanas and spices

Eating Sponge Cake Snack - Green background.

Brownie cake with chocolate sprinkles is made from wheat flour mixed with sugar, butter, eggs and cake fragrance

Make traditional Chinese traditional steamed cake. Red date glutinous rice cake.

Traditional cakes or snack from Central Java Indonesia called pukis

Stock photo showing close-up view of a pile of sunflower seeds, almonds, cashews, walnuts pistachios and pumpkin seeds, also known as pepita, in a roasting tray. Raw cashews are actually unsafe to eat due to containing urushiol which is toxic and can cause skin irritation. Therefore, 'raw' cashews sold in stores have actually been cooked to remove the urushiol and once this is done are considered to be a very healthy snack food along with sunflower seeds, almonds, walnuts, pistachios and pumpkin seeds as they all contain antioxidants and protein, and boast a list of health benefits.

Bakery snack

Tea break concept. Festival celebration.

A plate of assorted Kue Pukis cakes, each with unique toppings like raisins, chocolate, and cheese.

traditional mid-autumn mooncake Shanghai style table top view

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