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Coconut jelly dessert with purple orchid on top isolated More Thai dessert image:

Cocada is a traditional coconut dessert of Brazil

Colombian traditional coconut sweet called cocada in a white ceramic dish

Fresh raw smashed crab roe meat paste fish ball surimi for hot pot on bamboo plate

Peruvian cocadas, a traditional coconut dessert sold usually on the streets, made of grated coconut and white or brown sugar (Selective Focus, Focus on the front of the cocadas)

Cooked white mochi rice cakes roasted toasted baked in oven in traditional Japanese way on plate macro closeup of texture

Close up of deep fried potato meatballs

Close-up on grated coconut flesh.

Delicious pastry sweet filled with mawa (milk solid)

Hong Kong’s best street food essentials - Shumai (Yu Yuk Siu Mai)

$“Nasi Impit Segera\$

Glutinous rice dumpling

Chikuwa on a white background.

Traditional Nyonya kuih on a rattan basket tray, decorated with flowers in the center.

$Close-up shot variation of Indonesian street food and snacks. There's bolu, kue cantik manis, spring roll,\npie susu, kue ombus ombus, lupis.$

A plate of old Beijing traditional dessert snacks, donkey rolling

Fresh coconut jelly/agar in Kota Kinabalu, Sabah, Malaysia.

Brigadeiro is a Brazilian chocolate candy White and black brigadeiros

Coconut ice cream in the coconut shell.. selective focus.

Brazilian Dessert

Thai dessert steamed cassava cake with fresh coconut in coconut shell with pandan leaves blurred background on white table.

Chinese sweetmeat steamed dessert in banana leaf basket for celebration.

广州食物

Thailand dessert made from flour with coconut and sugar on green banana leaf.

Food for Korean ancestral rites table

Thailand dessert called Kanomtom(Thai Coconut muchkin)

Sweet vegan Coconut Snacks made from plant based ingredients

Getuk is traditional food from Central Java, Indonesia. Served on wooden plate

Jiandui is a type of fried Chinese pastry made from glutinous rice flour. The pastry is coated with sesame seeds on the outside and is crisp and chewy. Inside the pastry is a large hollow, caused by the expansion of the dough.

Traditional slovakian smoked rolled cheese called parenica in a hungarian agriculture fair in Kaptalantoti .

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