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traditional food

Restaurant : Guests enjoying gorgeous Japanese dishes

Hukumenn and iwashi no unohana sushi are both local dishes in Ehime Prefecture. It is made using tofu curds called okara, sardines, minced fish and so on.

Egg Sushi

Traditional Japanese house with two cups romantic teacups with matcha or mulberry green tea in ryokan with black lacquered wood table tray in room

A close up of a sushi plate in a Japanese restaurant in Tokyo.

a glass filled with tea on a brown table

Matcha

Traditional Japanese tea party in Japan

This landscape photo was taken in Asia, Japan, Kansai, Osaka, in summer. It shows squid sushi in Osaka, under the sun.

Green Matcha Tea, Black Background, Copy Space

Chawanmushi with fish eggs at a japanese restaurant

food

Matcha tea, served with a rice sweet. Kyoto, Japan

japanese breakfast

Matcha

Japanese food in a kitchen.

Green matcha tea in artisan ceramic matcha bowl with traditional sweets on plate in Kyoto, Japan

Taked in Japan

Lunch Table in Springtime/Studio Shot

Chawanmushi with Fish Eggs and Crab

Sushi's sushi is the most important freshness.

Chawanmushi Japanese steamed egg custard with chicken broth gingko nuts, prawn, mushroom

A simplistic top down view of

Young yukata woman holding Japanese tea cup

tea

Sashimi set japanese food on wood table asian seafood

When participating in a traditional Japanese tea ceremony, you encounter a serene and carefully arranged setting. In front of you, there is a tatami mat laid out with a variety of beautifully crafted utensils and dishes. You see a teapot, often made of cast iron or ceramic, as the host pours hot water into a bowl. Using a bamboo whisk, they skillfully froth the matcha powder, creating a vibrant green tea with a rich, frothy top. Nearby, there’s a small tray with a delicate, flower-shaped sweet that balances the bitterness of the tea with a touch of sweetness. The presentation is simple yet elegant, emphasizing natural materials and meticulous craftsmanship. The entire scene exudes calmness, mindfulness, and respect, reflecting the essence of the tea ceremony-an artful ritual of hospitality, harmony, and appreciation for the moment.

Delicious sushi lunch made with fresh seafood

Traditional japanese steamed egg serve with mushroom and sea urchin

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