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ose-up view of fresh queen of ant eggs on green leaf

Sapa, Vietnam - March 24, 2024: Woman from a village in northern Vietnam sell various agricultural products at a market in the center of Sapa

หอยขนาดเล็กจำนวนมากถูกวางขายในตลาดสด

fried crab street food

Tutut Stew, Traditional Food from Indonesia, Made from Tutut is a kind of freshwater slug, often consumed as a source of protein.

Two Thai women sit on a reed mat traditionally eating a selection of freshly cooked Northern Thai food. In Northern Thailand and in the Northeast, it is traditional to sit together on the floor on a mat and eat food served on a metal tray, together. Normally a variety of dishes are served with fresh vegetables.

A high-quality image showcasing steamed ôc hương (sea snails), a popular and flavorful Vietnamese seafood dish. The snails are expertly steamed to retain their tender and succulent texture, highlighting their natural sweetness and briny flavor. Typically served with a dipping sauce made of salt, pepper, and lime, this dish is both refreshing and satisfying. Garnished with fresh herbs and a sprinkle of crushed peanuts, the presentation is vibrant and appetizing. Ideal for food photography, seafood restaurant menus, or content celebrating authentic Vietnamese coastal cuisine, this image captures the essence of this beloved delicacy, inviting diners to indulge in a unique seafood experience.

the seafood restaurant meal

Ant eggs spicy salad with herbs or Yum Khai Mod Daeng

Apple snails frying with chilly, ginger, citronella

The picture of broad beans in the tray.

Morning market, Luang Prabang, Laos - March 15th 2023: Small shop selling rice at the famous morning food market in Luang Prabang which used to be the capital on Laos

spicy pond snail and Indian mulberry red curry eat couple with plain rice

Fried insects - Bangkok Street food.

Stack of waste clam shell on after eating seafood

Various clams for sale at the grocery market

Mussel rice (Com Hen), a Vietnamese cuisine. A disk of mussel rice including sweet, buttery, salty, sour, bitter and spicy flavors.

delicious Thai Food

Heap of red ant eggs and red ant larvae for sale at rural market in Khon Kaen, Khon Kaen, Thailand

Senior farmer woman, peeling the beans from the velum, during harvesting season at the back yard of her country house

Close-Up Of Food In Bowl On Table

Fresh edible snails at a local market in Nha Trang, Vietnam

Yellow herb or The Plai of thai spa

Country woman feeding free range chickens

stewed snails with vegetables and lemongrass in bamboo in vietnamese night market

Close up of Ant eggs on banana leaf for sold in the market.

$Fresh clams, Asian local fish market.\nPalawan Island - Philippines.$

Traditional Vietnamese street food sold in Da Nang night market, Vietnam

Fried insects - Bangkok street food.

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