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One of most famous food in China is caramelized pork. Taste is sweet and a bit sour. Very tasty.

Taiwan's hakka traditional cuisine - Stewed pork belly with pickled vegetables

Main Three Ingredients: Pork lean meat, Pork kidney, pork liver

China's famous food, Beijing roast duck fresh baked

Chinese BBQ pork and spiced goose wings

Peking duck served in white plate on white background.

The Chinese restaurant dishes, cold dishes

wok fried chicken stir fry with sweet peppers and chinese vegetables

Chinese food: sliced beef

Chinese red-cooked pork belly on a white background

Grilled Meat Rolls with Red Pepper and Lettuce Garnish Served on a White Platter

A delicious serving of sweet and sour pork stir-fry on an orange plate, garnished with onions and vegetables. The dish features tender chunks of pork coated in a tangy, flavorful sweet and sour sauce, complemented by the sweetness of onions and bell peppers.

A classic Taiwanese Hakka stir-fry with pork belly, dried tofu, squid, and scallions.

A beautifully plated Thai-style stir-fried beef dish served with fresh vegetables, presented on a clean white plate. The dish features vibrant red bell peppers, green vegetables, and tender beef slices, garnished with Thai herbs for an authentic and flavorful meal. Chopsticks are placed beside the plate, enhancing the traditional Asian dining experience. The natural lighting and artistic shadows create a minimalist and modern aesthetic, making this image ideal for food blogs, restaurant menus, and culinary content celebrating authentic Thai cuisine.

pork dish, Simmered pork belly on a white plate on white background

Chinese food: braised beef

Chinese food:Aspic

Chinese style spare ribs in sticky sauce with sesame seeds and an orchid flower decoration. Chopsticks on holder in background

Stir-Fried Shredded Beef with Green Pepper at authentic Chinese restaurant

Exquisite Grilled Meat Rolls Garnished with Red Pepper and Lettuce on a White Plate

Placed on glass table

Chinese Food: Sweet and sour tenderloin

Beef shank

fried bitter gourd and spareribs

Stroganina with muksun on a plate in restaurant

Hong Kong and Cantonese style Roast Duck and BBQ Pork with Honey Sauce together (烧鸭拼叉烧)

Chinese food: beef and vegetables

Japanese food, Maguro no arani, boiled the bony parts of Tuna

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