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Closeup of fried spring egg rolls on white plate macro closeup in chinese asian restaurant or home as appetizer for dinner

Chinese female chef is demonstrating how to pan-fry Chinese spring rolls in the kitchen on a cooking class.

Close-up image of Vegetarian fried spring rolls lined up on a food tray at a fresh food market.

chả giò. Vietnamese food.

Spring rolls isolated on white background

Fresh vegetables spring rolls salad on a plate, Selective focus

chinese spring roll

vegetable rolls or rice rolls , fresh rolls or fresh spring rolls and dip

Chef cooking and selling street food to customers at street night market in Taipei, Taiwan. People enjoy and fun outdoor lifestyle nightlife travel, shopping and eating street food in the city on holiday vacation.

Fresh spring rolls from a street food stall in Vietnam with a bowl of peanut sauce and lettuce.

Vietnamese summer roll

fried spring roll and sauce

Spring rolls are rolled appetizers or dim sum commonly found in Chinese and Southeast Asian cuisines.

Vietnamese FoodFresh Spring Roll with shrimps,

Flat lay of golden spring rolls with dipping sauce and white vermicelli noodles in a grey ceramic bowl, placed on a textured placemat.

Goi Cuon (Summer Roll), Vietnamese Dish

Fresh Vietnamese spring rolls wrapped with prawns and vegetables in black tray against white background.

Crispy and delicious fried spring rolls close-up

$Bun Cha is Grilled Vietnamese Meatballs with Rice Vermicelli. and it is from Northern Vietnam.\nEach time I visit Hanoi, I keep eating Bun Cha as I can't find it easily in where I live.\nBun Cha comes with charcoaled pork as well as sliced papaya in the broth. If you want to, you can order deep fried spring rolls. \nI had this Bun Cha at a famous place in Hanoi ; Tuyết Bún Chả 34$

Crispy prawn spring rolls on white plate, Decorate with mint leaves and chili peppers

Close-up of fresh Vietnamese spring rolls with shrimp and greens served with traditional dipping sauces

Macro takes a picture of spring rolls.

A close-up image capturing a hand serving a plate of crispy Thai spring rolls accompanied by a side of vibrant dipping sauce. The spring rolls are arranged neatly on a sleek white plate, garnished with fresh herbs, highlighting their golden texture. The background showcases a warm and inviting restaurant atmosphere, adding a sense of authenticity and cultural richness to this delightful appetizer. Perfectly encapsulates the essence of Thai dining and culinary presentation.

Close up photo of Nem nuong vietnamese pork sausage

Fried banana - Filipino snack Turon

The fried vegetarian spring rolls are placed on greaseproof paper to absorb the oil from frying.

Spring rolls with vegetables and shrimps in a rice paper. Near soy dip and chopsticks.

Close up of Chinese Guangdong cuisine and intestinal flour

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