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Turkish traditional soup kelle paca ( Kelle Paça )

Chilli and garlic cooked in a cauldron for pilaf.

Stewed eggs in a pan placed on a hot stove until boiling, Blurred background

The image showcases a hearty dish of braised beef and potatoes, a comforting meal often found in various cuisines. The beef is browned and tender, indicating it has been cooked to perfection in a rich, savory sauce. The potatoes are soft and absorb the sauce, complementing the beef. The dish is presented in a pan that sits on a stove, suggesting it is ready to be served. The background is softly focused, featuring a person who might be preparing to enjoy this nourishing and satisfying meal. This photograph captures the essence of a traditional, home-cooked meal, inviting the viewer to appreciate the care and time put into its preparation.

Cooked goat meat. Traditional dish from the cuisine of the northeast region of Brazil.

home cooking: Chinese rib soup with pickled cabbage

Close-up of the making of Chinese beef stir-fry to create a taste sensation on a cooking class.

Moroccan tajine made with Eid al Adha lamb sacrifice ingredients as offal or entrails making a delicious and gourmet halal dish.

Hawker preparing Thai style stewed pork leg meal on street

Real Uzbek pilaf in a huge cauldron. Cooking national dishes in Uzbekistan. Rice with meat in a cauldron. Traditional pilaf cooking

Pieces of beef are fried in pan on gas stove. Wooden sticks for stirring.

Make a pot-au-feu

Goulash soup cooking

thai delicious chicken soup

A closeup of a Delicious beef pot in a Cantonese restaurant in Macau, China

Close-up shot of fresh rolled veal slices being fried with olive oil in utensil on stove in kitchen

Creative Image

Close-up at part of pork meat and entrails that are stewed on the boiling pot to cooking as the pork leg menu. Thai street food menu, selective focus.

frying pork meat with carrot, onion and garlick for pilaf, closeup macro

Chinese Cuisine: Meat Sauce Can Be Eaten With Noodles

Japanese cuisine: stewed offal

Stir Fry The Meat In Wok

thai liver stir fried

the chef is shaking the pan with meat and vegetables

Close up of hands cooking a fresh beef chili sauce for filling the dough for baking Argentinian Chilean ground beef rustics empanada (meat pie) step by step with different fillings as eggs, olives, raisins; for a family asado celebration on September 18th, Chilean Independece National Day. Food concept.

Real Uzbek pilaf in a huge cauldron. Cooking national dishes in Uzbekistan. Rice with meat in a cauldron. Traditional pilaf cooking

frying pork meat with carrot, onion and garlick for pilaf, closeup macro

Homecook braised pork belly with yam at home's kitchen

Chinese famous beef stew

Grilled pork and grilled beef are popular steak menus in steak restaurants, along with other dishes such as crispy fried chicken, Baked Chicken with Sauce, sausage, Spicy Pork Stir Fry, bologna, baked chicken with sauce, Stir-fried Beef with Oyster Sauce, pork stir-fried with oyster sauce, French fries, fried chicken nuggets, quail eggs, vegetable salad, homemade pizza or fried chicken are all popular Western food and Thai food menus in Thailand.

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