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Puerto Rico cakes- Natural food

Filipino authentic traditional buffet: philippine finger food on banana leaf

Tamales are a traditional Latin American dish. It is prepared using corn meal along with rice, vegetables and either pork or chicken meat. It is wrapped with banana leaves. It is a traditional food usually prepared around the Christmas holiday.

Banana leaf rice is a Malaysian local food.

Peruvian meal Tacacho and Cecina

Balinese Pork Curry Dish with Jasmine Rice Served on Banana Leave

High angle view of hallaca food made in Christmas season a typical food made in Venezuela in December season

Selective focus one of malaysian favourite breakfast called Nasi Kuning, the yellow rice added with spicy fried fish and boiled egg. Served on banana leaf.

Woman hands making Hallacas - Venezuelan Christmas traditional food. Hallaca is a traditional and original dish of the Venezuelan cuissine. It is made of beef, pork, chicken and mixed with raisins, olives, peppers, onions, capers, and olives, wrapped in cornmeal dough and folded within plantain leaves. The Hallaca is then tied with strings, and boiled or steamed afterwards. It is typically a Christmas holiday dish and requires a very elaborated process that is normally made with a family meeting.

Traditional Guatemalan food, eaten saturdays evening and for special celebrations like birthdays. There are different types for example christmas tamales are different than traditional, and made of rice, potato, with milk, chocolate etc.

Filipino traditional set meal for Party

Food containers made from banana leaves. Eco-friendly product packaging concept.

delicious typical tamale ready to enjoy

Biryani or biriyani Indian dish cooked basmati rice. Popular food in Hyderabad and Kerala

Banana leafs for sale at a Peruvian market in the city of Iquitos on the Amazon river

An Asian young man is enjoying homecook seafood shell-out at home with banana leaves plating

Nasi Lemak is coconut rice with toppings like fried anchovies, prawns roasted peanuts, hard boiled egg, fresh cucumber, and sambal. Sold as a street food snack wrapped in a banana leaf.

Traditional meal setup on banana leaves with rice, meat, and soup bowls in an outdoor rustic setting.

Hallaca. Traditional christmas dish from Venezuela. Venezuelan food. Corn dough stuffed with a stew of beef and other ingredients wrapped in banana leaf.

Creative Indonesian Food

Experience the taste of Thailand with coconut sticky rice and banana wrapped in banana leaf, a traditional snack from the Northeastern region

Thai stucky rice with beans in leaves

Chicken Curry with Basmati Rice served on bamboo leaves

Pork kappa is a traditional dish of garo tribe of meghalaya served in green banana leaf. Indigenous Cuisine of local people.

Traditional Acehnese rice menu wrapped in banana leaves at traditional events

Pepes Telur Asin is an Indonesian Food Made from Salted Egg Mixture of Spices, Basil Leaves, and Coconut Milk. Wrapped with Banana Leaf and Steamed

Traditional meal setup on banana leaves with rice, meat, and soup bowls in a rustic outdoor setting.

Traditional meal with grilled meats

Nasi bakar refers to steamed rice seasoned with spices and ingredients and wrapped in banana leaf secured with lidi semat and later grilled upon charcoal fire. The burned banana leaf produced a unique aroma on the rice. The banana leaf package is opened upon consumption.

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