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HongKong style Roast Duck (Shao Ya 烧鸭), a typical Cantonese food in China.

Famous Peking Duck at local dive Li Qun.

China's famous food, Beijing roast duck fresh baked

Ducks roasting in an open fire in a restuarant in Beijing

Boiled duck meat dressing black soybean sauce in bowl

A cook flipping fried meat over, golden duck fillet with crispy skin

Smoked duck preparation at local stall

The famous Chinese dish from Beijing, China. The Peking duck, or Beijing duck, a roast duck served at table side, crispy duck skin were sliced and served with vegetable and sauce and wrapped in thin pancake. A popular and famous local dish in the region.

Roasted duck leg isolated on white background.

Peking duck served in white plate on white background.

Christmas dinner in white contemporary kitchen. On the menu is roasted duck breast

Chinese Nanjing-style duck dishes

Image of Diced Chinese Roasted duck Pieces

Taiwanese cuisine, traditional snacks smoked goose, delicious

Duck a l'orange dish with lots of duck and lots of oranges in a Chinese restaurant

Pot stewed duck with chinese spice blend.

A plucked duck lies on an iron tray in the kitchen, cooked for baking in foil, cooking.

Roasted duck being prepared in the kitchen during chinese new year celebration

Grilled Peking duck - A plate of homemade roasted duck, Chinese food style.

Delicious thanksgiving meal on kitchen counter. Roasted goose and orange with bok choy served in a plate at home.

Roasted duck legs and spices, independent placement, delicious food

Chef preparing of Peking Roast Duck in the kitchen of restaurant. Peking Duck is a famous duck dish from Beijing

Traditional Chinese whole roast duck or da dong kaoya hanging on hooks before roasing in a Chinese Restaurant

chinese peking duck

Duck is one originating from China.

Roasted duck with mix vegetable and coffee bean soup

Two braised pigeons being air-dried, semi-finished Cantonese roast meat

The Peking Duck By frying in Thailand

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