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The most popular Asian fast food, available internationally, here a mouthful of freshly prepared instant noodles are on chopsticks, ready to be eaten. Shallow depth of field with the focus being on the noodles at the end of the bamboo disposable chopsticks.

Egg noodles, isolated on white background

thai instant fried noodle

Pad Thai is a very famous Thai dish and has been popular all over the world to this day. Pad Thai is a high-energy dish because the main ingredients are rice flour noodles stir-fried with oil. Protein comes from firm tofu, dried shrimp, peanuts, and bean sprouts. Fiber comes from chives and pickled turnips, which are high in calcium and phosphorus, helping to nourish bones and teeth. It can be said that it has complete benefits. Today, we can find Pad Thai in both vegetarian and fresh shrimp versions at street food restaurants and general restaurants in Chiang Mai, Thailand.

instant fried noodles in a bowl with noodles lifted with chopsticks

homemade Chinese shrimp and gravy noodles

$Mee Goreng is a popular Malaysian dish that translates to \$

Black plate with pad thai and chopsticks on bamboo mat. Top view

girl eats noodles

Crab noodles on noodle chopsticks, in a brown wrapped box

chinese stir-fried noodles isolated

Yakisoba and disposable chopsticks.

Noodle soup eating with chopsticks

A dish of freshly prepared stir-fried noodles with vegetables and chicken served on a plain white plate.

stir fried noodles with pork and vegetable or spicy noodles

Mee Jawa in Malaysia is a delectable street food that originates from the traditional Javanese-style noodle dish.

seafood pad thai on plate with chopsticks

Close-up of prawn with noodles serve in plate on table.

photo of young man eating fried noodle in traditional foodstall in indonesia,

Noodles

Top view of spicy fried instant noodles topped with fried onions and vegetables in a white plate on a wooden table. Spicy variant of fast food noodles

Close up of a traditional pad Thai in Bangkok, Thailand.

kwetiau siram in white plate with chopsticks.

Color image depicting a plate of fresh noodles with chicken on a plate at a Chinese restaurant.

overhead view on female hands holding chopsticks with asian food on lunch table

thai stir fried noodle

Konjac with shrimp and chopstick. Japan food concept

A close-up of a person using chopsticks to pick up a portion of stir-fried noodles with vegetables from a plate. The dish is a popular Malaysian noodle meal, featuring a mix of vegetables, noodles, and savory seasonings, served in a casual dining setting.

Brown ceramic bowl with a portion of Singapore noodles

A visually striking top-down composition showcasing a plate of Thai stir-fried egg noodles with beef, vegetables, and chili. The dish is elegantly presented on a traditional blue and white ceramic plate, accompanied by wooden chopsticks resting beside it on a clean white background. The minimalistic and artistic presentation enhances the focus on the rich textures and vibrant colors of the dish, emphasizing its fresh ingredients and bold flavors. This image is ideal for food photography, restaurant branding, and content related to authentic Thai cuisine, street food, and fine dining experiences.

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