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Stir fried vegetables and tofu. Asian vegan dish.

Stir-fry of various type of vegetable in a wok

stir fried vegetable in oyster sauce or vegetable salad for serve

Cropped shot of an Asian family enjoying stir fried pork belly with chili pepper, popular Chinese food

Stir-fried mixed vegetables. Top view.

Tossing chopped carrot, paprika, leek while frying in wok.

Stir-fried mixed vegetables with Oyster sauce in plate

A collection of Japanese vegetables cut up for cooking and various recipes.

Sauteed vegetables include carrot, baby corn, capsicum, mushroom, cauliflower and green chilli served in tray dish isolated on wooden table top view of bangladeshi and thai food

Chinese stir-fried vegetables served on a plate. Chinese local food.

delicious Chinese sauteed mixed vegetables consists of carrots, cabbage, broccoli, onions and many others

Chinese style stir fried Sweet potato leaves in clay pot with pork lard

frozen vegetables in a pan, reheated on an induction cooker

This close-up image highlights a vibrant mix of seasonal vegetables, including broccoli, cabbage, carrots, and garlic, stir-fried to perfection in a savory blend of oyster and soy sauce. The glossy glaze enhances the rich texture and color of the vegetables, emphasizing their freshness and appeal. The dark skillet background creates contrast, making the dish visually striking and appetizing. This image captures the essence of Asian-style cooking, ideal for themes of healthy eating, homemade meals, and authentic stir-fry recipes.

Stir-fried mixed vegetables on plate. Chinese food

Stir-fried vegetables and mushrooms is a healthy menu, especially for vegetarians because they will get nutrients from various vegetables and mushrooms, all of which are beneficial to the body.

Bowl of spicy hot Thai red curry chicken and asian vegetables at local fancy Thai food restaurant

Indonesian dishes platter on wooden table for large gathering

Vegetable wok at a street food stall on the streets of Bangkok, Thailand..

Stir-fried vegetables with prawns and soy sauce, a Thai cuisine dish.

Stir-fried vegetable combination for Breakfast or lunch or Dinner.

Top view of a Chinese dish with vegetables

Sauteed vegetables of carrot, brocoli, and cauliflower serving on a ceramic plate. Healthy food concept

Spicy teriyaki beef stir fry

A vibrant dish of Thai-style sautéed spinach, enhanced with fresh chili peppers and garlic sauce, presented on a decorative blue-patterned plate. The deep green spinach contrasts beautifully with the red chili, emphasizing the freshness and bold flavors of the dish. Held against a natural green backdrop, this image captures the authentic essence of Thai cuisine, blending visual appeal with the aromatic and spicy characteristics of traditional Thai cooking.

stir fried mixed vegetable dish served is healthy dish because it contains vegetables that are beneficial to body in dish. menu that is easy make and beneficial to body is stir fried mixed vegetables.

stir-fry cooking in a wok

A vibrant skillet filled with freshly cooked vegetables, including peppers, carrots, and zucchini, creating a colorful and healthy meal option at a lively food market.

Vietnamese Xao Cay spicy chili squid rings with sauteed mixed vegetables

Stir-fried lotus root with mixed mushrooms served on a plate at a Chinese vegetarian restaurant.

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